Coffee of the Month

San Isidro Double Washed – Honduras

Fall Is Here

Check out our seasonal beans

Feature Products

  • Velvet Sunrise Don Eli Honey coffee beans bag

    Don Eli Honey

    $16.95
  • Velvet Sunrise Velvet Blend coffee beans bag

    Velvet Blend

    $14.95
  • Velvet Sunrise Velvet Espresso beans bag

    Velvet Espresso

    $14.95
  • Velvet Sunrise Paubrasil coffee beans bag

    Paubrasil

    $14.95
  • Velvet Sunrise San Isidro coffee beans bag

    San Isidro

    $16.95
  • Velvet Sunrise Muranga Kiru - Kenya Bag of coffee

    Muranga Kiru

    $16.95

Our Reviews

News

How Should I Store My Coffee?

How Should I Store My Coffee?

This is one of the most frequently asked questions we get. First, let’s talk about freshness for coffee. As a specialty coffee roaster, our standard of freshness starts the clock ticking on the day the coffee is roasted and packed into our special bags. Our goal is to...

The Nutcracker 2019

The Nutcracker 2019

We’ve released our signature seasonal coffee called The Nutcracker. Every year, we spend a few weeks developing a unique profile from some exotic coffees. This year, we are using a wet hulled coffee from Sumatra, a washed coffee from Papua New Guinea, and a natural...

Irish Coffee

Irish Coffee

Our Velvet Sunrise twist on Irish Coffee 2 oz Irish whiskey 1 1/2 T unsalted butter 1 1/2 T raw/Demarara sugar 2 oz double shot Velvet Espresso 3 oz hot water 3 T softly whipped cream, unsweetened Dissolve the sugar and butter in a pan over medium heat. Remove from...

Celebrating 10 Years and Beyond!

Celebrating 10 Years and Beyond!

So that happened! We had our 10th Anniversary Open House, and we can not be more grateful to everyone that made it possible for us to celebrate this milestone. Your friendship, encouragement and loyalty over the last 10 years allowed us to get this far. We are so...

Brewing Recipes for Coffee Lovers

Brewing Recipes for Coffee Lovers

One of the more interesting parts of the journey through enjoying Coffee, is to experiment with different ways of brewing. Some methods call for a finer grind, or a rougher grind... then there's the timing aspect of it, how long is ideal for the water to pass through...

Café Startup Convos – Tara of Lighthouse Café

Café Startup Convos – Tara of Lighthouse Café

https://youtu.be/c01hC2THPbY We had a chance to sit down with Tara from Lighthouse Café and learn about her startup journey. Tara studied in the culinary world before moving into an admin role after school. Her dream became to open up a Café that would be engrained in...