Sweet & Nutty Seasonal Feature Medium Roast

The Cup

This Seasonal Feature Medium Roast Brazilian coffee uses the dry process to bring forward sweetness and depth. First, the cup opens with caramelized sugar that reads as rich toffee. Next, soft nutty notes emerge, reminiscent of almond extract and marzipan. Finally, a long, smooth chocolate finish ties everything together. As a result, the cup feels clean, balanced, and approachable, offering low acidity and comforting sweetness that shines in a medium roast.

About the Producer

This coffee comes from one of Brazil’s first family run farms to achieve carbon neutrality. The journey began with an in-depth study of how coffee cultivation impacts the environment.

The farm actively implemented solutions, including optimized plant spacing, intentional coffee planting, and large-scale restoration of native forests. Consequently, these efforts not only achieved carbon neutrality but also improved productivity and strengthened long-term sustainability.

Brewing Recipes

Espresso

Espresso pushes hot water under high pressure through finely ground coffee, producing a concentrated, full-bodied shot crowned with golden crema. As a result, this method enhances clarity, sweetness, and texture, making it an ideal way to experience the nuanced character of a Seasonal Feature Light Roast.

• 18g dose
• 36g yield
• 22–24 seconds

For more tips, check out the guide to getting the best from your espresso.

Coffee Origins

Brazil

Brazil stands as the world’s largest coffee producer, supplying nearly one-third of global coffee for more than 150 years. Although farmers grow both Arabica and Robusta, Arabica represents about 80% of total production. Moreover, Brazil widely embraces the dry process, which naturally enhances sweetness, body, and nut-forward chocolate flavours—key traits that define this seasonal light roast.

Roast Level

Light Roast

This Light Roast focuses on preserving natural sweetness and origin character. By keeping roast development gentle, it maintains clarity and smoothness while highlighting caramelized sugars and nutty tones. In turn, the result is a clean, elegant cup with a soft, lingering finish.

Flavour Note

Sweet & Nutty Coffee

Sweet & Nutty Coffee leads with toffee-like sweetness, followed by layers of almond and marzipan. Meanwhile, smooth chocolate undertones add depth and structure. Together, these elements create a balanced, low-acidity cup that feels warm, clean, and effortlessly drinkable.