IMG_20161124_1855273 $13.99 / 400 g

The Nutcracker, our Winter favourite,  is available now. Aromatic and full bodied, this coffee is perfect for festive celebrations as well as enjoying in the calm of a winter morning. Resonating with notes of dried fruit and spices, this exclusive treat is only available once a year, so enjoy it while you can!

We’ve covered off some brewing recipes for your enjoyment.

 

 

 

French Press

  • Grind: Baratza Encore #26 (medium-coarse)
  • Beans: 24 grams
  • Water: 300 grams
  • Temperature: 93 deg C
  • Time: 3 minutes

Clever Dripper

  • Grind: Baratza Encore #24 (medium)
  • Beans: 19 grams
  • Water: 300 grams
  • Temperature: 93 deg C
  • Time: 3 minute steep, give the top a little stir, 30 second drain down

Aeropress

  • Grind: Baratza Encore #18 (medium)
  • Beans: 18 grams
  • Water: 250 grams
  • Temperature: 89 deg C
  • Time: 1 minute inverted steep, 20 second plunge